![]() The cookie is used to store the user consent for the cookies in the category "Other. ![]() This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary". The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". The cookie is used to store the user consent for the cookies in the category "Analytics". These cookies ensure basic functionalities and security features of the website, anonymously. Necessary cookies are absolutely essential for the website to function properly. Make a very small ball at the end of each kiss to make a small red nose on each mouse. Repeat with a second eye and then with all of the mice. To get the eyes to stick, you can use a toothpick or the tip of your finger to place a small amount of melted chocolate on the back of a candy eyeball and then place it on the chocolate kiss. Repeat with another almond for the second ear. Add the Ears and then the Eyesĭip the end of a sliced almond in the melted chocolate and then place it at the top of the head to make an ear. Place the cherry with the kiss on the wax paper to start setting. Carefully place a chocolate kiss at the end of the cherry opposite the stem to create the head. First is the Cherry and the Headĭip a cherry in the melted chocolate and allow the excess chocolate to drip off. Repeat in 30-second intervals, stirring in between, until the chocolate is fully melted. Remove the bowl from the microwave and stir the chocolate. Place the almond bark or chocolate chips in a medium microwave-safe bowl and microwave for 60 seconds. ![]() I like to place all of the separate ingredients in small bowls so they are easily accessible for each step. Make sure all of the ingredients are ready for assembly before you begin. You can also make each one all at once, but I find an assembly line works best for me. ![]() I make my mice in steps, adding the heads on all of the cherries, then the ears, the eyes, and finally the nose. There is also a video in the recipe card so you can see the steps in action. Here are the steps to make these cute little chocolate cherry mice. How to Make Chocolate Kiss and Cherry Mice red decorating gel- make sure you get the gel, it forms into a small ball easily and dries perfectly for these cute little mouse noses.I use these candy eyeballs all the time and they never get old. candy eyeballs- My absolute favorite decorating item.sliced almonds- These are also easy to find in the baking aisle and make a great snack if you have any leftover.maraschino cherries with the stem attached- don't forget to make sure the stems are there!! That's one of the best parts of these mice, the tail! These are easy to find in the dessert aisle at the grocery store or on Amazon.If you don't have/can't find almond bark, just use chocolate chips and melt them in the microwave instead. chocolate almond bark or chocolate chips for melting- I like to use almond bark when making coated treats because I like the consistency and it is easy to melt in the microwave.chocolate candy kisses (like Hershey's)- you know, the foil-wrapped ones? I think you can get generic ones as well but might as well stick with what we all know and love, right?.They are also no-bake and can be made with kids! You only need 6 ingredients to make these fun little treats. Ingredients Needed to Make Chocolate Cherry Mice
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